Glyconutrients
Could Offer Novel Approach to Asthma
By
Debra Yemenijian
Born
with a severe lung infection, Matthew Wolf lived his first
weeks shrouded by an oxygen hood in neonatal intensive care.
At 10 months old, he contracted bronchial pneumonia, after
which he developed severe chronic asthma.
Those
times were scary, remembered Matthew's mother, Kelli Wolf. "I
used to sit at night and watch my sleeping child struggle to
breath," she said.
As
he grew, Matthew's lung health worsened, dragging down the
rest of his body with it. If a playmate passed him a cold,
Matthew developed coughing fits that lasted for months. His
joints ached severely, and it pained him too much to stand
up, let alone run, skip or jump.
Wolf
ushered her son to doctors weekly, but his respiratory difficulties
failed to improve. "They (doctors) gave me shopping bags
full of medicine," Wolf said. She recalls one office visit
when a nurse poured her a bottle of prednisone like it was
candy.
In
seven years, Matthew visited 30 pediatricians and six specialists
in Nevada. At times, his lung capacity was less than 60 percent.
Wolf found herself losing hope. "It was a nightmare and
really sad to watch my little boy grow up that way," she
said. As Matthew's health declined, she even considered looking
for caskets.
Then
Matthew visited Michael Schlachter, MD, a pulmonologist at
the Lung Institute of Nevada. After hearing about the child's
medical odyssey and examining him thoroughly, Dr. Schlachter
began supplementing Matthew's diet with glyconutrients, a set
of eight essential sugars that include glucose, galactose,
mannose, fucose, xylose, n-acetylneuraminic acid, n-acetylgalactosamine
and n-acetylglucosamine. Reports have suggested that when glyconutrients
are present in proper amounts, they can decrease over stimulation
in the immune system, thus suppressing inflammation associated
with asthma.1
Within
two weeks of using glyconutrients, Matthew showed a profound
change in his asthma symptoms, and he was later able to reduce
his medications. Wolf noticed color returning to her son's
face, and he gained energy.
SCIENCE
BEHIND GLYCONUTRIENTS
Investigations
into glycobiology and the science behind glyconutrients began
as early as the 1960s, but researchers didn't make any major
advances into the area until the mid-1990s. This research suggested
that glyconutrients combine in different sequences to form
transmitters and receivers that are necessary for cellular
communication. When glyconutrients aren't present or are synthesized
incorrectly, cellular communication can break down, thus causing
a disruption in the immune system.2
"The
immune system is a fine-tuned, multi-faceted system, and some
researchers believe asthma is a dysfunction of this system," Dr.
Schlachter said. Adding glyconutrients to asthma patients'
diets promotes cellular communication and avoids the dysfunction,
he explained.
At
first, this concept may seem radical to physicians, Dr. Schlachter
admitted. "The idea that a simple blend of sugars ingested
by a person can have 'medicine-like' effects goes against everything
that has been taught in the past 100 years about sugars and
their use by the body," he said.
But
anecdotal evidence about glyconutrients' success is growing.
C.E. Pippenger, PhD, the Peter C. and Pat Cook research professor
in the department of biomedical/health sciences at Grand Valley
State University in Allendale, Mich., has heard some anecdotal
accounts from pediatric pulmonologists who have seen patients
helped tremendously by glyconutrients. Their reports spurred
him to conduct one of the country's few double-blind, phyto-controlled
studies of nutritional supplements in children with asthma.
In
his study, Dr. Pippenger followed 100 patients with asthma
and their use of glyconutrients, phytonutrients and a combination
of both starting in January 2001. Ninety-two patients from
the original group completed the study by June 2002. Most patients
who didn't complete the study left it due to compliance problems.
He expects results will be available sometime this fall.
"We
began the study because we believe the science surrounding
glycobiology and receptors and interrelationships between sugars,
cell function and the immune system are justified," Dr.
Pippenger said. "If we can demonstrate that there's an
effectiveness to nutritional supplements, then we can have
a strong foundation for administering these to asthmatic children.
They may decrease the amount of other medications the children
need."
Sharon
Riesen, MD, assistant professor of pediatrics at Loma Linda
University, Loma Linda, Calif., also has been studying glyconutrients
and their effects on children with asthma. Preliminary results
of her open-label, controlled crossover study show 60 percent
to 70 percent of its participants who used glyconutrients reported
improvement of their asthma symptoms. Glyconutrients appeared
safe, and no child involved in the study needed to stop due
to side effects, "which is incredibly rare, even with
placebo," she said.
"My
passion is to get this information out to physicians that they
could be using glyconutrients instead of medicines like prednisone," Dr.
Riesen said. "The side effects of so many of the asthma
medicines are intense. To have the kind of success that glyconutrients
appear to have with asthma without side effects and have the
majority of physicians not know anything about it is a shame."
PROCEED
WITH CAUTION
While
he has heard of glyconutrients, Gailen Marshall, MD, PhD, associate
professor and director of the division of allergy and clinical
immunology at the University of Texas, said it's still far
from clear whether or not the supplements would be efficacious
in all asthma patients. He wants to see the objective evidence
from randomized, controlled clinical trials before he will
recommend nutritional supplements as a part of asthma therapy.
"If
individuals whose asthma symptoms are reasonably controlled
by medications that have demonstrated effectiveness abandon
them in favor of a more 'natural' solution that doesn't work
for them, the risk for morbidity and mortality is not trivial
in their case," Dr. Marshall said.
Glyconutrients
don't require a physician's prescription or approval and can
be purchased as .nutritional supplements, concentrates or extracts.
A few companies sell the supplements, Dr. Schlachter said,
but the Food and Drug Administration forbids marketing a specific
nutrient as having direct or indirect association with a disease.
Asthma
patients never should discontinue use of any medication without
the supervision of their physician, Dr. Schlachter stressed.
Similarly, patients choosing to supplement their therapy with
products like glyconutrients should inform their doctors so
they can follow the patients' disease states closely and adjust
pharmaceutical therapy as needed. For example, in Matthew's
case, he now only needs his albuterol inhaler in case of an
asthma flare-up or if he develops a deep cough.
Today,
at age 12, Matthew is a happy and healthy middle school student.
He loves to cook and plays violin, which his mom says is exceptional
because his motor skills suffered from the medications he took
for so long. He's even completed the mile run in gym class
and rarely needs to use his inhaler before or after participating.
"Matthew
shows a lot of heart, and running the mile was exciting for
him," his mom said. "He's like a brand-new kid."
REFERENCES
1.
Purcell BS. Case report: observed improvements in respiratory
air flow in asthmatics following dietary supplementation. Journal
of the American Nutraceutical Association. 1997 Aug 1;1:24-5.
2.
McAnalley BH, Vennum E. Introduction to Glyconutritionals.
Glycoscience and Nutrition. Jan 2000. Accessed via: www.usa.GlycoScience.com.
RESOURCES
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Kamel M, Hanafi M, Bassiouni M. Inhibition of elastase enzyme
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Hasegawa S, Baba T, Hori Y. Sup.pression of allergic contact
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Accessed via: http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=retrieve&db=PubMed
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Kai H, Murata Y, Ishii T, Nishimima S, Murahara K, Ogasawara
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Debra
Yemenijian is editorial assistant of ADVANCE.
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